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Tuesday, September 24, 2013

Application Of Natural Astaxanthin In Healthy Food



Astaxanthin is a food additive used in food coloring, freshness and nutrition. Astaxanthin is fat - soluble with bright red color and brawny antioxidant action. It plays roles in coloring and keeping food fresh, especially for the food containing more lipids. The results show that astaxanthin contribute to the concervation of trout fillets. Japaneses red oil containing astaxanthin is used in pickled vegetables, seaweed and fruit. They all commodious for patents. Astaxanthin is also used for coloring drinks, noodles and spices.
Natural astaxanthin has a lusty tinting strength. Studies have found that have different colors, with different amounts of astaxanthin in the soybean oil. Add 0. 0001 % to show a flamboyant luminous orange craven; Add 0. 002 %, into a beautiful orange - red; add 0. 005 %, the red color becomes wider; when further to 0. 05 %, become midpoint coal. In other words, the astaxanthin tinting strength is very tough. Lawful adding a very teeny amount of it can have a very good development.
Market has a lot of astaxanthin health products, dietary supplements to alleviate the fatigue capsule of movement and beauty capsule, the capsule to prevent cardiovascular and cerebrovascular diseases. It relieves carpal tunnel syndrome capsules, protects the cardiovascular capsule and supplements skin nutrition astaxanthin capsules and so on.
Application of astaxanthin and other functions extract the group with, can produce a diversification of functional role of higher new product become a popular trend. With astaxanthin and blueberry extract group to enhance the pursuance of improving the visual function; with astaxanthin and ginkgo biloba extract group, highlighting to improve thinking blood trot; astaxanthin with other carotenoids groups, improve the immune force; astaxanthin and rice germ extract involved, moisturizing sequel on the muscle; astaxanthin and sesame active ingredient sesamin group quizzed to interest the physiological functions more sesamin and astaxanthin health food products. Currently, functional foods are responsive in form of mixed capsules in markets. These products are each three pieces of the products number among 2. 0 mg of shrimp astaxanthin. Daily intake three pieces of astaxanthin can gain opportune health care functions.
Cosmetic raw material astaxanthin has more applications in the beauty food. Partly 90 % of international line cosmetic raw material suppliers have launched beauty foods which build in astaxanthin. A big cosmetic angle for beauty is the antioxidant. Astaxanthin is the strongest charitable of antioxidants. They headquarters on the augmentation of topical and verbal antioxidant products. It plays a convincing role in removing fine merchandise and wrinkle and the exposure in sun. Source: http: / / www. cosprm. com

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